This delightfully fruity, aromatic beer gets its lead from the abundance of USA hops. A top fermented ale style, the tropical fruit salad and passionfruit flavours give way to a soft clean bitter finish. A very well balanced beer. Awarded the title, World's Best Pale - American style Pale Ale at the 2021 World Beer Awards.

A New Zealand interpretation, Cassels Double Cream Milk Stout is intensely rich, strong and malty with a creamy, almost velvet texture. A full bodied stout with dark mocha and chocolate aromatics. This Double Cream Milk Stout contains a non-fermentable lactose sugar derived from 100% pure New Zealand milk.

Cassels' Fogged Up Hazy Pale Ale has been created by their award-winning brewers to deliver a full avoured yet elegant beer. Juicy tropical fruit notes combine with punchy hop characteristics to bring you a balanced and refreshing brew that will have you coming back for more! HOPS: Riwaka, Taiheke, Nectaron. MALTS: Ale Malt, Malted Oats, Malted Wheat, Carapils, Chit Wheat Malt.

Pale golden with a lingering, white foam, this Lager's as easy on the eye as it is on the palate. Subtle orange peel and mandarin citrus notes, mild peppery hop flavour, and restrained bitterness; complementing a soft, bready, malt base and gentle sweetness on the finish.

This Pilsner showcases the very best of New Zealand's ingredients. Motueka and Nelson Sauvin hops bring lime and sauvignon grape flavours, alongside subtle juniper berry characters. This is balanced out by the mostly Pilsner malt-base, which provides cracker-like flavours and sweetness, perfectly complementing the crisp, refreshingly bitter finish.

Brewed on the banks of the Heathcote River in Woolston, Cassels Woolston Pale Ale is a traditional Pale Ale with distinctive New Zealand characteristics. This beer offers a combination of punchy hop flavours balanced out by a trio of malts. Late hopping with Nelson Sauvin and Motueka varieties brings fruity, wine-like aromas to sit on top of the lightly toasted malt base. Rich and rounded with a smooth mouthfeel - tastes just like home.

A hallucinatory, mind-bending, consciousness-expanding, dream-like experience is not what you'll find in this can. It's just a beer, man. But, this cloudy IPA does have a gnarly hit of Riwaka, Simcoe, and Mosaic hops, with a tropical citrus flavour, and a totally piney finish. At least it's a trip for your taste-buds. Far out.

Hold on to an Emerson's tasting where ever you go. The beach, the backyard, the back of beyond, or even just your place. This mini bar contains a carefully curated selection of favourites, so you can take your taste-buds on a journey, even while you're on a journey. Just make sure you keep it somewhere cold - this isn't actually a real fridge.

Everyone loves an original. The original song, the original movie, the original sneakers, even. So, Emerson's are bringing back a special limited edition original of their own - Pilsner. Or as it was originally called, Pride of the Plains. First brewed on 16 May 1995, with Saaz D hops (now known as Riwaka), this 2025 reboot has been inspired by the original single-hop recipe. It has the same bold fruit flavours, and notes of passionfruit and lime. Make the most of it, it might not be around again for another 30 years.

Fire Horse is this year's annual fresh hop release from Epic. Using fresh Riwaka hops from Eggers Hop Farm in upper Moutere, the hops are picked at peak condition and flown same day from farm to brewery, then brewed the same day while their oils and aromatics are at full intensity. This narrow harvest window is the only time a beer like this can be made during the year - capturing freshness, energy, bold juice and aroma that simply doesn't exist outside the season.

Released in 2011, Hop Zombie quickly earned cult status around the globe. Built with multiple dry hop additions and a massive hop load. Hop Zombie delivers dense tropical fruit, sticky resin, and a long, saturated finish. The time is nigh. No more festering away in hopless oblivion... join the Hop Zombie Revolution!

Embrace the Garagista spirit - ignore convention, experiment, test the limits, and look at things a little differently. Brewed and double dry hopped with New Zealand, Australian and US hops. Great things can come from the garage.